Nutrition and Labelling (PowerPoint CD-ROM)

These informative PowerPoint CD-ROMs can be used on all interactive whiteboards, smart boards and computers.

• Looks at food and describes the ingredients and the labelling
• Contains questions and exercises which enable the student to easily distinguish the nutritional qualities of the food we eat
• Looks at what is in milk and the different types of milk
• The nutritional properties and different labels are compared in yoghurt, bread, cheese and meat