Better Health with Good Food and Personal Development
SKU / ISBN:
Author: Mackie, Amanda
This is an exciting new blackline master encouraging students to identify what is good nutrition and what is poor nutrition. It looks in details at nutritional requirements for different age groups, different methods of food preparation and meal planning. All the food groups are included and handy experiments to identify various foods make this an excellent resource for those who want a fun approach to learning about food, microorganisms and living a healthy lifestyle.
- Format: Paperback
- Publisher: Knowledge Books and Software
- Subject: Home Economics
- Audience: Secondary
- Curriculum: Australian